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Barista Courses
At Suuapinga, we believe that understanding coffee makes every cup taste better. Our barista courses in Munich bring you closer to the craft – from espresso and milk preparation to filter coffee and sensory tasting.
Choose between four focused courses: Espresso, Latte Art, Filter Coffee or Sensory Skills. Each one covers a specific aspect of coffee and provides practical knowledge you can apply at home or behind the bar – from working with equipment and improving consistency to exploring the flavors that define great coffee.
All courses are taught on La Marzocco home machines, giving you the opportunity to test different models and experience their precision firsthand.
Courses take place at our Roastery on Müllerstraße in Glockenbach and are available in German and English.
Choose between four focused courses: Espresso, Latte Art, Filter Coffee or Sensory Skills. Each one covers a specific aspect of coffee and provides practical knowledge you can apply at home or behind the bar – from working with equipment and improving consistency to exploring the flavors that define great coffee.
All courses are taught on La Marzocco home machines, giving you the opportunity to test different models and experience their precision firsthand.
Courses take place at our Roastery on Müllerstraße in Glockenbach and are available in German and English.
